All State Dinners are served with a choice of House or Caesar salad or homemade soup,
choice of maple oat muffin, cornbread, or Texas toast,
also colossal baked potato, homestyle scalloped potatoes or steamed broccoli wedge
Rack of Pork Ribs
full slab of hickory smoked baby back ribs basted with BBQ sauce ½ rack
$19.95
$15.95
Rotisserie Chicken
juicy ½ rotisserie chicken, broiled and spiced to perfection
$13.95
Capitol Combo
½ rack of hickory smoked baby back ribs and ¼ spit roast chicken
$19.95
New York Strip
14 oz USDA choice beef
$20.95
Top Sirloin
11 oz USDA choice beef
$16.95
Filet Mignon
10 oz USDA choice beef
$24.95
Fresh Fish of the Day
daily fresh fish selection, can be served charbroiled or blackened
